Portuguese Custard Tart

Portuguese Custard Tart

A favourite of anyone who has visited Lisbon, the Pastel de Nata is a crisp, puff pastry case filled with creamy egg custard.

Baked fresh every day.
Best eaten on day of purchase, but if necessary, may be reheated the following day in an an oven until piping hot.
*Only available for collection.

    £1.80Price

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