Dolce & Gabbana Di Martino Elocoidali pasta

Ecodali - the slightly curved, ridged pasta tubes.

Comes in a decorative bag with an illustrated design by Dolce & Gabbana as part of their limited edition range in collaboration with pasta makers Di Martino.
 
To Cook:  Place in a pot of boiling water and cook for 10 minutes until al dente.

500g pack.